SIGEP 2024

We have returned from SIGEP 2024 in Rimini, Italy, a place of countless inspirations and ideas. We met talented pastry chefs from different parts of the world and immersed ourselves in the novelties and trends of the ice cream and pastry industry. Trying different flavours and extraordinary combinations of textures, colours, and aromas, our visit was full of fascinating experiences.

SIGEP is a global B2B event – the International Trade Fair for Artisan Gelato, Pastry, Bakery and Coffee. Over the past 46 years, it has become a venue for discovering new trends, ingredients, packaging, and technologies.

We will present our ideas and inspirations at Expo Sweet in Warsaw from 25th to 28th February at our stand 4-22 in hall 4. This is an excellent opportunity to see what new plans we have in store.

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