Semi-finished products
Products
Chocolate flakes
Tempered chocolate Bellaria
Confectionery compound coatings (of lauric origin)
Confectionery compound coatings
Ice cream coatings
Confectionery creams
Spreadable creams Bellaria
Thermostable cream fillings Bellaria
Sauces and toppings
Cocoa powder
Coffee paste
Bake stable filling
Technologist tips
Formulary
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Product catalog
Chocolate flakes
Dark chocolate 60%
Chocolate 55%
Chocolate 48%
Roma I chocolate 45%
Chocolate 38%
Milk chocolate 28%
Confectionery compound coatings
Bambo Pro
Tempered chocolate Bellaria
Extra dark chocolate 77%
Extra dark chocolate 70%
Dark chocolate 60%
Chocolate couverture 56,5%
Milk chocolate couverture 34,5%
Milk chocolate 32%
White chocolate 33% (fat)
White chocolate 28% (fat)
Tempered chocolate bars
Chocolate 38%
White chocolate 29% (fat)
Milk Chocolate 25%
Ice cream coatings
Cone Spray Coating
Melka II
Deczek
Biaczek
Milk Polar
Polar
White Polar
Polnuts
Poltrusk
Fruit toppings base
Confectionery creams
Creams Classic
Toffee Classic
Chocolate-nutty flavour Classic
Milk Classic
Milky, dry Classic
Coconut Classic
Chocolate Classic
Creams Premium
Toffee Premium
Nutty Premium
13% Hazelnut Premium
Coffee Premium
Halvah Premium
Advocaat Premium
Truffle Premium
Sauces and toppings
Sauces for the industrial use
Chocolate sauce
Toffee sauce
Mocca sauce
Advocaat sauce
Sauces for the craft use
Mango-Passion fruit/Yellow Fruits Sauce
Pomegranate-Grapes/Red Fruits Sauce
Kiwi-Apple/Green Fruits Sauce
Bubble Gum Flavoured Sauce
Salted Caramel Flavoured Sauce
Chocolate sauce
Toffee sauce
Strawberry sauce
Cocoa powder
Extra Dark low-fat cocoa
Natural industrial low-fat cocoa
Coffee paste
65% coffee pulp
Bake stable filling
Baking cream