Milk Polar

Index: PL-02-010

Min. fat percentage 55
Viscosity
Flavour milk chocolate
Colour brown
Packaging
a 25 kg cardboard box

Application:
for coating and decorating ice cream, frozen fruits and ice cream desserts, on an industrial and craft scale

Toppings in solidified form (a 25 kg cardboard box):
at a temperature 2-16 ° C, relative air humidity RH <75%, 12 months in intact packaging.


Shelf life of the liquid topping at 40 ° C:
6 weeks from the date of production.